Save A vibrant and festive fruit platter inspired by the Epiphany tradition, featuring a regal selection of fresh fruits, honey-lime dressing, and a sprinkle of mint for a majestic touch.
This fruit platter has been a delightful centerpiece at many family celebrations, bringing color and sweetness that everyone enjoys.
Ingredients
- Fresh Fruits: 1 small pineapple peeled cored and cut into bite-sized pieces 2 ripe mangoes peeled and sliced 1 cup red grapes halved 1 cup green grapes halved 2 kiwis peeled and sliced 1 large pomegranate seeds only 1 cup blueberries
- Garnish & Dressing: 2 tbsp honey 1 lime juiced 2 tbsp fresh mint leaves finely chopped Edible gold leaf or gold sugar pearls optional for decoration
Instructions
- Step 1:
- Arrange the pineapple mango grapes kiwis pomegranate seeds and blueberries in a circular or star pattern on a large serving platter alternating colors for a regal effect.
- Step 2:
- In a small bowl whisk together the honey and lime juice until well combined.
- Step 3:
- Drizzle the honey-lime dressing evenly over the arranged fruit.
- Step 4:
- Sprinkle the chopped mint leaves over the top.
- Step 5:
- If desired decorate with edible gold leaf or gold sugar pearls for a royal touch.
- Step 6:
- Serve immediately or refrigerate until ready to serve.
Save This fruit platter has become a tradition in our family especially during winter gatherings bringing joy and vibrant flavors.
Required Tools
Large serving platter Sharp knife Small bowl Whisk
Allergen Information
Contains honey not suitable for infants under 1 year Naturally gluten-free and dairy-free Double-check all ingredient labels for potential allergens if serving to guests with sensitivities
Nutritional Information
Calories 140 Total Fat 0.5 g Carbohydrates 36 g Protein 1.5 g per serving
Save Enjoy this colorful and delicious fruit platter as a healthy festive treat that impresses family and friends alike.
Recipe Questions & Answers
- → What fruits are used in this platter?
Pineapple, mangoes, red and green grapes, kiwis, pomegranate seeds, and blueberries are combined for a vibrant mix.
- → How is the dressing made?
The dressing is a simple blend of honey and freshly squeezed lime juice, whisked together to add sweet and tangy flavors.
- → Can I substitute any of the fruits?
Yes, seasonal or local fruits such as oranges, dragon fruit, or strawberries work well as alternatives.
- → Is there an option to enhance the platter’s presentation?
Decorate with edible gold leaf or gold sugar pearls for an elegant and royal touch.
- → What are some serving suggestions?
Serve as a refreshing dessert or snack alongside vanilla yogurt, whipped coconut cream, or sparkling wine.
- → Are there allergen considerations?
The platter contains honey and is naturally gluten-free and dairy-free. Check ingredient labels if serving to those with allergies.