Everything Bagel Cheese Cubes (Printable)

Protein-packed cheddar cubes coated in flavorful everything bagel seasoning; perfect for quick, tasty bites.

# What You'll Need:

→ Cheese

01 - 7 oz block sharp cheddar cheese (alternatively Monterey Jack, pepper jack, or Colby)

→ Seasoning

02 - 2 tbsp everything bagel seasoning blend

→ Optional

03 - 1 tbsp olive oil (to enhance seasoning adhesion)

# Step-by-Step Guide:

01 - Cut the cheese block into 16 evenly sized cubes.
02 - If using, lightly brush each cheese cube with olive oil to improve seasoning adherence.
03 - Pour the everything bagel seasoning into a shallow bowl or plate.
04 - Roll or press each cheese cube in the seasoning until fully coated on all sides.
05 - Place the seasoned cheese cubes on a serving platter.
06 - Serve immediately or refrigerate until ready to serve.

# Expert Tips:

01 -
  • Easy to prepare
  • Great for parties and snacking
02 -
  • Everything bagel seasoning contains sesame and poppy seeds which are allergens.
  • Use olive oil optionally to improve seasoning adherence.
03 -
  • Use sharp cheddar for a bold flavor that contrasts well with the seasoning.
  • Brush cubes with olive oil to help seasoning stick better.
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